Recently a combined team of chemists from the Royal Society of Chemistry and
Why?
To carry out a taste-test on Cadbury's and Hershey's chocolate bars, as part of the Royal Society of Chemistry's ‘Food 2009’ survey of food production, transportation, storage, consumption and waste.
300 members of the public from around the world, (almost 200 of whom were raised outside of the
Results showed that 74% preferred Cadbury’s and 26% preferred Hershey's.
And of those raised in
Go Cadbury!!!